CARBONE

CARBONE

Is NOW OPEN For LUNCH

"Oh HAPPY DAY"

GREENWICH VILLAGE

NEW YORK, NY

WHAT WINE For SUNDAY SAUCE ? Italian Gravy

Wine for Sunday Sauce? What do you drink? Which wine pairs best with Sunday Sauce, thee Supreme Dish of Italian-America? Is it Chianti, most iconic of all Italian Wines? Perhaps Aglianico or Piedrossa from the region of Campania where the roots of Italian-American Sunday Sauce Gravy begin? Or a Sicilian Wine like Nero d’Avola or Norello Mascallese? If you trace the roots of Italian-American Sunday Sauce and the people who created it, Sicilians are among the top of the list. Now, I know since you came to this page that bottle of Carlo Rossi “Paisano” just had to catch your eye. And I’m sure most of you are asking the question, “Carlo Rossi Paisano, are You Kidding?” The answer. “No, Not Really.” Well I’m not saying it’s the best choice. OK so we have to match a good wine with that fabulous Sunday Sauce of yours. What to drink?

I’m here to tell you, it can be one or more of many wines, and don’t count a wine like Carlo Rossi Paisano out. “You’re Joking?” You say. No. Listen, this can be your wine, maybe not. I myself have drank some of the World’s Priciest, and so-called greatest wines in the World, “Trophy Wines,” like; Sassicaia, Gaja Barbaresco. La Tache, Chateau Petrus, Chateau Haute Brion, Petrus, Chateau Cheval Blanc, Chateau Latour, all the great Brunello and Barolo wines, great vintage Champagnes, you name it, “I’ve had it.” And with my knowledge of wine, I can tell you, a lot of it is hype, and Marketing BS, and sometimes not. And I’ll tell you this, do not be so much of a snob, a Wine Snob. You see that Carlo Rossi, with all the prestigious wines that I’ve consumed over the years, I’m not above drinking that. Carlo Rossi .. The wine has special meaning and affection for me. It’s one of  the two wines my uncles always bought for our Sunday Family Meals. Meals of Meatballs, Sunday Sauce “Gravy,” Ravioli, Veal Marsala, Chicken Cactitore. My Uncles Tony and Frank always had either Carlo Rossi paisano or Gallo Hearty Burgungy on hand. They were their wines, and they only had other wines if someone brought something like Bolla Valpolicella, Rufino Chianti or some other wine. Now don’t get me wrong, I’m not saying Paisano or Gallo Hearty Burgundy are great wines, “No.” But they are not that bad. They are Italian-American Wines made by Italian-Americans and have social significance to Italian-Americans. These wines are part of our history, as are the wines from the great Robert Mondavi, The Mondavi Family, Francis Ford Coppola and other Italian Families in America.

So what am I saying? What wines to drink with the Sunday Sauce or any home-made Italian American Meal? Well, actually most of the time I do drink wines from Italy with my Sunday Sauce or whatever Italian food we’re making. The Carlo Rossi is just when we eat over Uncle Tony’s house with Uncle Frank and all the wonderful meals with Aunt Fran, Aunt Helen, Mommy, Cousin Tony, and my brothers and sister and the whole family. No, I’m not above drinking Carlo Rossi or Gallo if my Uncles are serving it. When we’re eating at home, we usually love to drink Chianti, most times, sometimes Barolo, Barbera, or Brunello. But most often it’s Chianti which I love and it goes quite well with just about anything we eat, especially Meatballs, Sausage, and Sunday Sauce. Chinati comes from Tuscany and is a medium bodied wine made mostly from Sangiovese (The Blood of Jobe), and with small percentages of other native Tuscan grapes like; Colorino, Malvasia Nero, Cannaiolo, or Ciegolo. 

One thing I must say is, that I usually don’t like wines like Big, concentrated Cabernet Sauvignon or Syrah from California or Australia. To me, these are the last wines I would ever want to drink with Italian food. Reason. These wines are usually to rich, and because of that, they clash with the food instead of complementing them. the wines you want to drink should have good flavor, but be light to medium in body and weight. Not Bif, Fat, Rich, and concentrated. “No Bueno!”

Daniel Bellino Zwicke

SUNDAY SAUCE 

RECIPE in "La TAVOLA"

ITALIAN ESPRESSO

ESPRESSO  !!!

THAT'S ITALIAN !!!

FRANK SINATRA HAS A COLD

FRANK SINATRA HAS A COLD

by GAY TALESE

Clemenza Sunday Sauce Cookbook Number 1 On AMAZON

TOP of AMAZON'S BEST COOKBOOKS

Well boys and Girls the Italian-American Cookbook eveyone has been waiting 41 long years for arrived last week, Clemenza's Meatball Sunday Sauce, on making Clemenza's famous Mob War Sunday Sauce and other great Mobster and Italian-American Recipes .. The book is awesome and sure to be a Classic ... Daniel Bellino-Zwicke has put together a great book, followed up to other Italian Cookbook Favorites like; "La Tavola" and The Feast of The 7 Fish ...

Yes you'll learn how to make Clemenza's Famous Sauce from The Godfather in which Caporegime Pete Clemenza shows the Don's son Michael Corleone (AL PACINO) how to make Italian America's most "Supreme Dish" Sunday Sauce, "Some Call it Gravy."

You will delight in the Great Recipes and Mr. Bellino's wit and wisdom of Italian and Italian-American Food and Culture of which Daniel has few equals.

Clemenza's Meatball Sunday Sauce is a "Must Have" and sure to please just about everyone. "Fuggettabout-it" !!!

SUNDAY SAUCE

SUNDAY SAUCE

GRAVY

Sunday Sauce .. 

Excerpted from a new book by Daniel Bellino-Zwicke

"When a meal centered around a Sunday Sauce is announced, one can have visions of Blissful Ecstasy at thoughts of eating Pasta laden with Italian Sausages, Savory Meatballs, Beef Braciola, and succulent Pork Ribs. All this has been slowly simmered to culinary perfection. Yes just the thoughts can enrapture one into a Delightful Frenzy of the Most Blissful Feelings of smelling, seeing, and consuming all the ingredients, the Sausages, Meatballs and Gravy. Yes a Sunday Sauce can and does have such effects on one’s mind, body,  and soul. And, I do not want to sound prejudice, but this is pure fact, it is the Male of the Italian-American species who Love The Sunday Sauce in all its form, far more than the  female sex.  True! Meatballs too! And Italian-American men and boys Love and hold  oh-so-dare, their Meatballs, Sunday Sauce, Sausage & Peppers,  and Meatball Parm Sandwiches.

  The  Sunday  Sauce that  my mother  would make was with Meatballs and Beef Braciole. My memories are vivid watching my mother stuffing the Braciole with  garlic, parsley, Pecorino Romano, and Pignoli Nuts,  then  tying the bundles with  butchers cord to hold  the Braciole together as they slowly simmered in the Gravy.  Another fond memory was helping my mother roll and shape the Meatballs."

This passage has been excerpted from Daniel Bellino-Zwicke's upcoming new book 

SUNDAY SAUCE, which will be available in Paperback and Kindle on Amazon.com or at a bookstore near you. Sunday Sauce is due for November 2013 release. In the meantime see Daniel's other books (La TAVOLA,  Clemenza's Meatball Sunday Sauce) on Sunday Sauce, Italian-American Food and The Italian-American Experience in New York and America

LUCA BRASI & The FEAST of The 7 FISH

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Sonny "  "What the Hell is this?" !!!!

 

 

Clemenza :   "It's a Siciian Message ... It means Luca Brasi swims with the Fish"

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SONNY CORLEONE Gets a SICILIAN MESSAGE

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A SICILIAN MESSAGE

"LUCA BRASI SWIMS With The FISH"

 

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The GODFATHER by SICILIAN-AMERICAN Writeer MARIO PUZO

Directed by FRANICS FORD COPPOLA

Starring :  AL PACINO

MARLON BRANDO

 

 

 

 

Learn How to Make The FEAST of 7 FISH

ITALIAN CHRISTMAS

For CHRISTMAS This YEAR !

RECIPES

"EVERYTHING You Ever Wanted to Know About The FEAST of The 7 FISHES  but was AFRAID to Ask"

"ISN'T IT TIME YOU MADE IT" ????