Friday, September 19, 2014

How to Make Tony Sopranos Gabagool Sandwich

Gabagool !!!



 Mob Guy # 1: “Hey Paulie, I got some Gabagool !!!  Paulie : “Hey you STUPID JERK !”


Gabagool



This is part of a scene in Francis Ford Coppola’s famed Italian-American mob-movie The Godfather. The scene is during Connie Corleone’s Wedding to Carlo. Paulie and Mob Guy-1 are assigned by Sonny to be guarding the outside of the Corleone Compound from any unwanted intruders (FBI, rival gangs, anybody). Mob Guy # 1 got a couple of Gabagool Sandwiches from one of the cooks preparing the Wedding Banquet for Connie and Don Corleone’s guests at Connie’s Wedding. Paulie and Guy # 1 can’t eat with the guest, but they are hungry. “Hey they’re Italian-American!” And Gabagool will definitely fit the bill. Gabagool, aka Gabagul, or similar, is an Italian Salumi pork-product made from the neck-meat of a pig. There are several variations of the name, including; Capicola (most common), Ham Capicola, Coppa, Capocollo, and Capicollo. “Gabagool” is slang for Capicola? It is not “slang” but Neapolitan dialect that many Italian-Americans use for Capicola, including Tony Sopranos and those real-life guys who don Big Pinky Rings. A Gabagool Sandwich So you wanna make a Gabagool. The preferred sandwich is on Italian Bread or a hero-roll from a great Bread Baker like, Parisi Bakers in New York’s Little Italy. Then you gotta get the Gabagool! You get yourself top-quality Capicola from your favorite Pork Store, Satriale’s if you’re in North Jersey, at Di Palo’s in Little Italy, or Faicco’s if you’re downtown New York and Greenwich Village or at their Brooklyn outpost. You’re gonna want Provolone or Mozz, I prefer Provolone. Get some peppers, Hot Cherry Peppers like Tony, Paulie, and Silvio, or as others like myself, with Roast Sweet Peppers. That’s all you need. To make a Gabagool Sub, you need a good sub roll or crusty Italian-Bread, and Gabagool (Capicola) of course, thin sliced Provolone, and either, Genoa Salami, Mortadella, Prosciutto (Proshoot), or Sopressata if you like. Put the Gabagool, Provolone and any other if any Salumi product on the bottom half of your bread, top with shredded Iceberg Lettuce, add a slice of ripe Tomato, then thin sliced Red Onion, and sprinkle on Salt, Black Pepper, Oregano, Olive Oil, and Red Wine Vinegar and “you’re set!” Set if you don’t want it “Hot.” If you do? Then again, get yourself some Hot Italian Cherry Peppers and throw them. That’s a Gabagool Sub.    If you want just a Gabagool and not a Sub, get a nice smaller roll, some roast red sweet peppers (or Hot), the Capicola, and sliced Provolone. Pile everything on between the bread, and Voila, you’ve got a Gabagool, just like Tony.  Excerpted From SUNDAY SAUCE  by Daniel Bellino Zwicke ...  Available on AMAZON.com   PS … For a great Gabagool Sandwich in New York, go to either Parisi’s Italian Deli in Little Italy, or Faicco’s Italian Specialties (Pork Store) on Bleecker Street in Greenwich Village, for the best Italian Sandwiches on God’s Good Earth! 


Screen Shot 2015-07-11 at 1.26.06 PM


The LATE GREAT James GANDOLFINI
aka TONY SOPRANO
R.I.P.




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GABAGOOL SANDWICH



Parisi Deli Bakery "GET a GABAGOOL"
                                         
                                                      Parisi Deli Bakery"GET a GABAGOOL"



GET A GABAGOOL !!!
                                                           

 GET A GABAGOOL !!!   

Learn How to Make a GABAGOOL
in SUNDAY SAUCE

by Daniel Bellino-Zwicke




SUNDAY SAUCE

SUNDAY SAUCE

LEARN HOW To Make SUNDAY SAUCE alla CLEMENZA

and SUNDAY GRAVY alla SINATRA




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Sunday, September 14, 2014

Best Selling Italian Cookbooks Daniel Bellino


SUNDAY SAUCE

When Italian-Americans Cook

for
SUNDAY SAUCE


New York based Author Daniel Bellino-Zwicke is Topping The Charts with 3 Best Selling Cookbooks on AMAZON.com  ...  Daniel's Book  SUNDAY SAUCE is the  # 1 BEST SELLER
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is a HOT # 7 BEST SELLER ITALIAN COOKBOOKS

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Quite Impressive for Daniel who has become the Hottest Selling Italian Cookbook Author
of 2014, Outselling Such BIG NAMES as; Mario Batali, Giada DeLaurentis, and
Lidia Bastianich ...  Sunday Sauce has topped Amazon's Best Selling Italian Cookbooks List for the past 4 Months at The # 1 Spot Italian Cookbooks Amazon Kindle ...



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SEGRETO ITALIANO # 5 ITALIAN COOKBOOKS











Great Italians - Sinatra & DiMaggio





for
SECRET RECIPES





Sunday, September 7, 2014

SECRET ITALIAN SAUCE SEGRETO ITALIANO


RECIPES In SEGRETO ITALIANO  
by Daniel Bellino Zwicke


SEGRETO ITALIANO Secret Recipes & Favorite Italian Dishes by Daniel Bellino-Zwicke SEGRETO ITALIANO
Secret Recipes & Favorite Italian Dishes
by Daniel Bellino-Zwicke[/caption] SEGRET ITALIANO is Available on AMAOZN KINDLE and Soon to Published in Paperback SEGRETO ITALIANO - Secret Italian Recipes & Favorite Dishes by DANIEL BELLINO-ZWICKE author of La TAVOLA, The FEAST of THE 7 FISH and # 1 BEST SELLER SUNDAY SAUCE - When Italian-Americans Cook ... OK, so you love Italian Food, “Yes?” Who doesn’t? You may not know how to cook, or maybe you do and want to add some Great Recipes to your repertoire. You may feel It’s high time you learned how to make an awesome Italian Pasta Sauce, “Hey, everyone should!” But, what kind; Tomato, Marinara, Bolognese? Or maybe you already have a number of recipes, but do you have recipes for; Clemenza’s Godfather Sunday Sauce or Danny Bolognese’s Ragu Bolognese? No, we didn’t think so! How about Gino’s Top-Secret Salsa Segrete from the beloved old New York Red-Sauce Joint “Gino’s of Capri?” Well, now it’s time for you to delve into SEGRETO ITALIANO and find rare and Secret Recipes, and learn how to make make Italian-America's favorite dishes, dishes like; Cacciucco, Lucia’s Jersey Braciole, Uncle Pete’s Baked Rabbit, Jersey Shore Crab Sauce, or Serio Maccioni’s original recipe of the World Famous Pasta Primavera. Segreto Italiano is a celebration of Italian Food and Italian-America and is filled with countless recipes and wonderful stories of Italian Food and culture, like only Daniel Bellino “Z” can tell. Delight in Daniel’s wonderful storytelling and savor the recipes, the wonderfully delicious dishes of Segreto Italiano. Now it's time to "Mangia Bene Tutti" LEARN HOW to MAKE GINO'S FAMOUS SALSA SEGRETE, CLEMENZA MOB WAR SUNDAY SAUCE and Other Secret and Rare Recipes in Daniel Bellino Ziwkce's SEGRETO ITALIANO - Secret Italian Recipes & Favoirte Italian-American Dishes ... MANGIA BENE !!!!